Did someone say “Cinco de Mayo?” Palomas anyone?! It’s our first Cinco de Mayo in Texas and we had no idea how much of a celebration it is here. We might just be a little excited to partake in the fun! I thought what better way to celebrate this day than sharing one of my favorite paloma recipes from bon appetit with you all. INGREDIENTS Kosher salt 1 grapefruit wedge ¼ cup fresh grapefruit juice 1 tablespoon fresh lime juice…
Do you feel that? Love is in the air! Valentine’s Day is one of my favorite holidays. What is more…
Thanksgiving is over, the excitement is dwindling down, and our tummies are slowly returning to normal size. The holiday may…
Beekeeping and Harvesting Honey I’ve been beekeeping for over two years now and I will say, it’s so rewarding. I…
To all our peeps and all foodies out there! Jep’s Southern Roots is open and ready for…
Meat pies are a staple in our household. Whether dinner or lunch, a meat pie is always a good meal.…